Slow Cooker Taco Soup This slow cooker taco soup with ground beef is so easy - and SO GOOD! Perfect for busy weeks. Flexible cooking times. Sous Vide French Dip Sandwiches Sous Vide French Dip Sandwiches! Cooking sous vide makes the most tender roast beef EVER. This is a perfect starter recipe if you're new to sous vide cooking. Steak Diane Pan-fried steak with a Diane sauce of cognac, shallots, butter, mustard and cream. Steak Salad Quick and easy steak salad with thin slices of steak served over arugula and lettuce greens, goat cheese, scallions, avocado, and bell pepper. Serve with lemon vinaigrette. Steak Salad with Miso Vinaigrette QUICK and EASY steak salad with a light miso vinaigrette. Ready in 30 minutes, or make-ahead for an even quicker weekday meal. Gluten-free. Steak Teriyaki Seared flank or skirt steak, marinated first in a teriyaki marinade made with mirin, sake, and soy sauce, glazed with the sauce while cooking, and cut thinly against the grain to serve. Swedish Meatballs Classic Swedish meatballs made from a mixture of beef and pork, flavored with nutmeg and cardamom and served with a rich beef and sour cream gravy. Swiss Steak Classic Swiss steak, inch-thick round steak browned and then slow cooked in a sauce of tomatoes, onion, garlic and herbs. Tamale Pie Tamale pie, classic American comfort food, made with ground beef, onion, bell pepper, tomatoes, Anaheim chiles, corn, olives, raisins, cheddar cheese, and cornbread. Traditional Roast Beef Hash Traditional roast beef hash! Cooked beef, ground through a meat grinder with onions and potatoes and then fried.