Classic Rack of Lamb Rack of Lamb is so elegant! Perfect for entertaining. Tender oven-roasted rack of lamb, seasoned with rosemary, thyme, garlic, salt and freshly ground black pepper, and slathered with olive oil. Classic Vanilla and Chocolate Marbled Bundt Cake Marbled vanilla and chocolate bundt cake with chocolate chips and vanilla glaze. Very easy. Great for big parties and potlucks. Cranberry Glazed Ham Perfect glazed ham for the holidays! Spiral cut ham with cranberry, orange, mustard glaze. Cranberry Glazed Meatballs Cranberry glazed meatballs with lean ground turkey, thyme, fennel seeds, ricotta, glazed with a spicy-sweet ruby red cranberry sauce. Cranberry Orange Nut Bread Delicious cranberry nut bread! With chopped cranberries, walnuts, and hints of orange. Perfect for the holidays. Cranberry Upside Down Cake Cranberry upside down cake with caramel cranberry topping and orange zest speckled sour cream cake. Crown Roast of Pork Crown rib roast of pork with an apple and Italian sausage stuffing. Duchess Potatoes Classic Duchess potatoes, mashed with butter, nutmeg and cream, then baked until the tops are golden brown. Easy “Fantasy” Fudge Easy-to-make fantasy fudge recipe with semi-sweet chocolate, evaporated milk, sugar, butter, and marshmallow cream. Easy Baked Brie in Puff Pastry Easiest baked brie EVER! Brie cheese topped with jam, wrapped in puff pastry or crescent roll dough, and baked until melty. Delicious!