Caponata, Eggplant Relish Eggplant caponata, diced eggplant cooked with onions, garlic, tomatoes, pinenuts, olives, raisins, capers, and parsley. A great Italian relish for bread sticks. Dad’s Ratatouille Luxuriously rich, smooth, and flavorful ratatouille recipe. Vegetables are first browned, then roasted, then cooked in a tomato sauce. Includes onion, garlic, zucchini, squash, bell peppers, eggplant, tomatoes, and fresh herbs. Easy Pasta Primavera Pasta primavera with sautéed fresh seasonal vegetables in a quick marinara sauce. Eggplant and Red Pepper Terrine Eggplant and roasted red pepper terrine recipe, with sliced eggplant, roasted red bell peppers, parsley, Brie or Mozzarella, in a fresh tomato sauce. Eggplant Caponata Pasta Sweet-sour eggplant caponata makes a great sauce for pasta. Simple vegetarian dinner. Eggplant Caviar Terrific smoky eggplant caviar dip! Perfect to spread over crackers for an easy, healthy, delicious appetizer. Eggplant Dip (Baba Ghanouj) Classic Mediterranean baba ghanouj eggplant dip. Baked eggplant pureed with tahini, garlic, and olive oil. Eggplant Green Curry Thai green curry with sautéed asian eggplant, red bell peppers, lemongrass, and coconut milk. Eggplant Lentil Stew with Pomegranate Molasses Turkish lentil stew recipe with eggplant and pomegranate molasses. Eggplant Parmesan A classic Italian baked eggplant Parmesan casserole with breaded eggplant slices layered with Mozzarella, Parmesan, basil, and tomato sauce.