Braised Fennel Fennel bulbs braised until tender in anise liqueur and stock, then garnished with fennel fronds and orange zest. Prep 5 m Cook 35 m Caramelized Fennel and Onions Sliced onions and fennel, slowly cooked until lightly browned, tossed with Parmesan, lemon, and parsley. Prep 10 m Cook 1 h Celery Root Fennel Soup Creamy and delicious celery root and fennel soup! With butter, garlic, potato, chicken stock, and a touch of cream. Prep 20 m Cook 40 m Chestnut and Fennel Soup Chestnut soup with roasted chestnuts, fennel, onions, apples, celery, and a dollop of sour cream. Prep 15 m Cook 1 h Fennel Gratin Baked fennel with olive oil, mozzarella and parmesan cheeses, bread crumbs and fresh thyme. Prep 15 m Cook 45 m Fennel Slaw with Mint Vinaigrette Fennel slaw salad with thinly sliced fennel bulb and a fresh mint vinaigrette. Great with seafood! Prep 10 m Fennel, Radicchio and Endive Salad A crunchy salad of radicchio, Belgian endive and sliced fennel served with a fennel dressing and grated parmesan cheese. Prep 15 m Halibut with Fennel, Peppers, and Tomatoes Baked halibut with fennel, peppers, tomatoes, olives and fresh herbs. One skillet supper. Ready in just 30 minutes! Prep 15 m Cook 30 m Lamb Braised in Milk with Fennel Chunks of lamb, browned, and simmered in milk and cream with fennel and garlic. Spin off of a traditional Italian milk-braised pork dish. Prep 10 m Cook 2 h 15 m Roasted Fennel Quick and easy roasted fennel recipe. Sliced fennel oven roasted in olive oil and balsamic vinegar. Prep 10 m Cook 40 m