Asian Tuna Salad Asian inspired tuna salad with canned tuna, radishes, cilantro, shredded carrot, ginger, rice vinegar and sesame oil. Asparagus Salad with Shrimp Simple Asparagus and Shrimp Salad with thinly sliced asparagus, shrimp, garlic, parsley, and dressed with olive oil and lemon juice. Baked Cod with Ritz Cracker Topping Baked white fish, such as cod, haddock, scrod, hake or bass, baked with a buttery Ritz cracker crust. Baked Lingcod with Lemon-Garlic Butter Sauce Baked ling cod recipe served with a lemon garlic butter sauce. Baked Salmon with Avocado Mango Salsa Oven-baked salmon fillets served with avocado, mango, chile, lime salsa. Baked Scallops Easy baked scallops recipe. Scallops baked in a white sauce of butter, white wine, and flour, topped with bread crumbs. Baked Tilapia with Sun-dried Tomato Parmesan Crust Easy baked tilapia fillets with sun-dried tomato, Parmesan, breadcrumb crust, and optional berry sauce. Bay Shrimp and Avocado Salad Easy shrimp and avocado salad! Pink shrimp and creamy avocado are a perfect match, especially with a crisp vinaigrette. Best Ever Tuna Salad Sandwich Best ever tuna salad sandwich! Uses tuna, canned or freshly cooked, cottage cheese, mayo, red onion, celery, capers, lemon, parsley, dill, and Dijon. Brazilian Salmon Stew (Moqueca) Salmon stew based on Brazilian style moqueca fish stew. Salmon marinated in garlic, lime juice, paprika and cumin, the cooked with onions, bell peppers, tomato, cilantro, and coconut milk.