Chicken Posole Salad All the great fixings of chicken posole, in a salad! Chili rubbed sauteéed chicken breasts with hominy, avocado, radishes, salad greens. Prep 15 m Cook 20 m Chicken Pozole Mexican chicken pozole recipe, pozole blanco, traditional dish of Guerrero, Mexico, made with hominy, chicken, and several garnishes. Chilaquiles Mexican chilaquiles, strips of fried corn tortillas simmered in salsa, and served with cheese, eggs, or beans. Cook 15 m Chile Verde Authentic Mexican pork chile verde recipe, with chunks of pork shoulder slow cooked in a roasted tomatillo and jalapeno chile verde sauce. So good! Cook 3 h Chiles en Nogada (Chilies in Walnut Sauce) Chiles en Nogada, poblano chiles stuffed with a ground turkey picadillo, covered in a creamy walnut sauce and sprinkled with pomegranate seeds. From Puebla, Mexico. Prep 1 h 15 m Cook 1 h 30 m Chipotle Bean Tostadas Tostada recipe with toasted or fried tortillas topped with a layer of chipotle flavored refried beans, cotija cheese, lettuce, tomatoes, radishes, and salsa. Chipotle Turkey Pozole Serve your turkey leftovers with a Mexican flair. Turkey pozole hominy soup seasoned with smokey chipotle chiles. Prep 15 m Cook 1 h 15 m Chorizo and Eggs My mother's excellent recipe for Mexican chorizo (spicy sausage) with scrambled eggs. Prep 10 m Cook 10 m Cilantro Lime Rice BEST cilantro lime rice, no kidding! Better than Chipotle's. Easy to make. Perfect with Mexican and Asian food, great in burritos. Cook 30 m Cochinita Pibil Mexican cochinita pibil, or pulled pork shoulder marinated and braised in achiote paste, orange juice, and lime. Great for taco meat. Prep 10 m Cook 3 h