Asian Noodle Salad Asian noodle salad with plenty of colorful veggies and a sesame ginger dressing. Prep 20 m Cook 30 m Asian Tuna Salad Asian inspired tuna salad with canned tuna, radishes, cilantro, shredded carrot, ginger, rice vinegar and sesame oil. Prep 20 m Basmati Rice Salad with Peas, Mint, and Lemon Minty, lemony rice salad made with basmati rice, peas, mint, lemon, and raisins. Prep 15 m Cook 45 m Black Bean Salad A fresh black bean salad, perfect for a summer picnic or potluck. Red bell peppers, jalapeños, avocado, black beans and corn combined to give this salad its kick and fresh flavors. Prep 20 m Broccoli Salad Broccoli salad, blanched fresh broccoli tossed with toasted almonds, bacon and peas, topped with a homemade honey vinegar dressing. A favorite picnic salad. Prep 20 m Broccoli Slaw with Cranberry Orange Dressing Broccoli slaw, a coleslaw made with broccoli stems, cabbage, and carrots, with a tangy cranberry orange dressing. Prep 25 m Cherry Tomato Orzo Salad A summer salad of cherry tomatoes, orzo pasta, cucumbers, feta cheese, oregano and green onions, dressed with olive oil and lemon juice. Prep 15 m Cook 15 m Chicken Salad with Roasted Bell Peppers and Toasted Almonds A cool twist on a simple chicken salad, with poached chicken breasts, roasted red bell peppers, toasted almonds, garlic and parsley. Cook 40 m Classic Carrot Salad Traditional grated carrot salad with carrots, raisins, chopped apple and mayonnaise. One of the easiest salads to prepare, as well as being kid-friendly and good for you. Prep 15 m Classic Coleslaw Coleslaw with thinly sliced cabbage, carrots and green onion, seasoned with mayonnaise, mustard, vinegar dressing. The quintessential American picnic salad. Prep 10 m