Brined Pork Chops with Gremolata Pork chops, brined overnight in a salt sugar solution, seared and served with parsley lemon garlic gremolata Grilled Pork Chops with Cherry Salsa Grilled pork chops with a fresh, Italian-style cherry salsa made with onions, basil and balsamic vinegar. Mom’s Perfect Pork Chops Quick and easy pork chops, with a cumin and pepper dry rub, pan fried to perfection. Pork Chops with Braised Cabbage Seared cabbage and onions that are then braised with caraway, celery seed, mustard and a little stock or water. Pork Chops with Dijon Sauce Pan-fried pork chops with a creamy Dijon mustard sauce. Pork Chops with Ginger Pear Sauce Pan-seared pork chops with a sweet and sour pear and ginger sauce. Perfect for the fall, cooks up in minutes and only uses one pot! Pork Chops with Mushroom Bourbon Cream Sauce Breaded pork chops recipe, served with a mushroom bourbon cream sauce. Pork Chops with Pomegranate Glaze Pan-seared pork chops with a quick pomegranate juice glaze. Top with pomegranate seeds and parsley. 30 minutes to make. Pork Chops with Sweet and Sour Sauce Delicious pork chops with an easy-to-make sweet and sour sauce made with red currant jelly and Dijon mustard. Simple pork chop recipe. Pork Schnitzel Pork Schnitzel! Thinly pounded breaded pork cutlets, browned and served with a creamy dill sauce.