Mini Salmon Quiches Super easy mini salmon quiches. Puff pastry crust. Salmon, cream cheese, and scallion filling. Make-ahead and freeze. Great party or brunch appetizer. Miso Glazed Salmon Salmon marinated in a mixture of miso, sake, and soy sauce, then broiled. One-Pan Roasted Harissa Salmon with Vegetables One-pan roasted salmon, rubbed with Moroccan harissa spice, roasted with green beans, bell peppers, and cherry tomatoes. Easy and elegant! Oven-Roasted Salmon, Asparagus and New Potatoes Oven Roasted Salmon, Asparagus & New Potatoes are quick, EASY, and delicious! Make everything in one sheet pan, easy clean-up, perfect for a midweek dinner Pan Seared Salmon with Avocado Remoulade Pan seared salmon with a creamy avocado remoulade sauce, avocados puréed with lime juice, olive oil, shallots, parsley, and Dijon. Panko-Crusted Baked Salmon Panko-crusted baked salmon! Salmon steaks or fillets coated in honey mustard, breaded with Japanese panko crumbs, and baked to perfection. Poached Salmon Poach delicious salmon steaks or fillets in only 15 minutes! Salmon poached in white wine, seasoned with fresh dill. Sake Ginger Glazed Salmon Sake ginger glazed salmon recipe, marinated in a Japanese yakitori sauce and fresh ginger. Salmon Avocado Poke Bowl Hawaiian poke is a rice bowl topped with fresh fish and lots of fun toppings, like avocado! A super simple, light meal. Look for sushi-grade salmon when shopping. Salmon Chowder Salmon chowder with fresh salmon, bacon, leeks, celery, potatoes, stock, and cream.