Honey Apple Cider Glazed Salmon Honey Apple Cider Glazed Salmon. Salmon fillets cooked in a honey and apple cider glaze, served over fresh wilted spinach. Cook 25 m How to Boil and Eat Lobster A visual guide with instructions to boiling and eating fresh New England lobster. How to Make Salmon Gravlax Make your own home-cured salmon gravlax! 15-minute prep, 2-day cure in the fridge. Showstopper for a fancy brunch or dinner party. Prep 15 m Linguine with Clam Sauce Classic Italian-American linguine with clam sauce with fresh and canned clams, tomatoes and fennel Prep 10 m Cook 40 m Mexican Shrimp Cocktail Coctel de camarones, a classic Mexican shrimp cocktail with shrimp, tomatoes, hot sauce, celery, onion, cucumber and avocados. Prep 20 m Cook 15 m Moqueca – Brazilian Fish Stew Brazilian moqueca, a fish stew made with firm white fish, onions, garlic, bell peppers, tomatoes, cilantro, and coconut milk. Mussels in White Wine Sauce A traditional French dish, mussels mariniere, or moules mariniere. Mussels steamed in white wine, served in sauce of juices from the mussels, wine, butter, and shallots. Prep 20 m Cook 15 m New England Cioppino New England Cioppino seafood stew with haddock, lobster, clams, and mussels. Perfect for a casual dinner party! Prep 20 m Cook 40 m Octopus Salad (Ensalada de Pulpo) Mexican style octopus salad, with tomatoes, green and red onion, cucumbers, and cilantro. Prep 15 m Cook 2 h Oven-Roasted Salmon, Asparagus and New Potatoes Oven Roasted Salmon, Asparagus & New Potatoes are quick, EASY, and delicious! Make everything in one sheet pan, easy clean-up, perfect for a midweek dinner Prep 10 m Cook 32 m