African Chicken Peanut Stew A hearty West African-inspired stew of chicken thighs and legs, sweet potatoes and peanuts that is perfect for a chilly day. Bourbon Mashed Sweet Potatoes Sweet potatoes, boiled in water, mashed and mixed with bourbon whisky, butter, and sugar. Candied Yams Candied yams, garnet sweet potatoes, glazed with a brown sugar, ginger, cinnamon, orange sauce. Perfect for Thanksgiving and the holidays! Cider Vinaigrette Roasted Root Vegetables Beautiful roasted root vegetables—garnet yams, parsnips, carrots, beets—tossed in an apple cider vinaigrette and roasted until tender and caramelized. Creamy Sweet Potato Soup Creamy sweet potato soup with sweet potatoes, cooked in stock with onions, celery, and leeks, puréed and seasoned with cinnamon and nutmeg. Grilled Sweet Potatoes Slices of sweet potatoes grilled and slathered with a cilantro-lime dressing. Holiday Spiced Sweet Potatoes (Yams) Mashed sweet potato yams with butter, brown sugar, and holiday spices. Perfect for Thanksgiving! Maple-Glazed Yams with Pecan Topping Sliced, baked sweet potato yam recipe, with maple syrup, brown sugar, and pecans. Moroccan-Spiced Sweet Potato and Chickpea Stew Moroccan-spiced vegetable and chickpea stew seasoned with ras el hanout spice mix (cumin, coriander, ginger, and cinnamon). Vegan and gluten-free. 30-minute cooking time. Oven Baked Sweet Potato Fries Baked sweet potato fries! Wedges of sweet potatoes, tossed with oil, sprinkled with spices, and baked on high heat until browned and crispy at the edges. Addictive!