Asian Zucchini Noodle Salad Zucchini noodles with cabbage, carrots, red bell pepper, green onions, tossed with a sesame rice vinegar dressing. Light, fresh, and easy! Cheesy Baked Zucchini Noodle Casserole Spiralized zucchini noodles, baked in casserole with sausage tomato sauce, topped with ricotta, mozzarella, parmesan cheeses. Low carb and gluten-free! Cheesy Summer Squash Sauté Zucchini and summer squash, sautéed with bell peppers, fresh tomatoes, onion, garlic, basil, and served with melted cheddar cheese! Cheesy Zucchini Bites Cheesy baked zucchini tots, perfect for brunch, lunch, or an after school snack! With cheddar, parmesan, lemon, and rosemary. Chocolate Zucchini Bread Chocolate zucchini bread that's rich, moist, and with a tender crumb. Made with cocoa powder for extra chocolate intensity. Chocolate Zucchini Cake Tried and true moist chocolate zucchini cake with shredded zucchini, orange peel, pecans and a sugar glaze. Classic Pasta Primavera Angel hair pasta with a butter, cream, Parmesan sauce, and plenty of fresh vegetables - broccoli, zucchini, asparagus, snow peas, tomatoes, garlic and basil. Cold Tomato Summer Vegetable Soup Cold tomato vegetable soup, made with fresh, uncooked tomatoes, zucchini, cucumber, red bell pepper, celery, sweet onion, and garlic. Perfect for a hot summer day. Dad’s Ratatouille Luxuriously rich, smooth, and flavorful ratatouille recipe. Vegetables are first browned, then roasted, then cooked in a tomato sauce. Includes onion, garlic, zucchini, squash, bell peppers, eggplant, tomatoes, and fresh herbs. Easy Pasta Primavera Pasta primavera with sautéed fresh seasonal vegetables in a quick marinara sauce.