Asian Zucchini Noodle Salad Zucchini noodles with cabbage, carrots, red bell pepper, green onions, tossed with a sesame rice vinegar dressing. Light, fresh, and easy! Prep 20 m Cheesy Baked Zucchini Noodle Casserole Spiralized zucchini noodles, baked in casserole with sausage tomato sauce, topped with ricotta, mozzarella, parmesan cheeses. Low carb and gluten-free! Prep 20 m Cook 1 h 10 m Cheesy Summer Squash Sauté Zucchini and summer squash, sautéed with bell peppers, fresh tomatoes, onion, garlic, basil, and served with melted cheddar cheese! Prep 5 m Cook 15 m Cheesy Zucchini Bites Cheesy baked zucchini tots, perfect for brunch, lunch, or an after school snack! With cheddar, parmesan, lemon, and rosemary. Prep 35 m Cook 30 m Chocolate Zucchini Bread Chocolate zucchini bread that's rich, moist, and with a tender crumb. Made with cocoa powder for extra chocolate intensity. Prep 10 m Cook 1 h 10 m Chocolate Zucchini Cake Tried and true moist chocolate zucchini cake with shredded zucchini, orange peel, pecans and a sugar glaze. Classic Pasta Primavera Angel hair pasta with a butter, cream, Parmesan sauce, and plenty of fresh vegetables - broccoli, zucchini, asparagus, snow peas, tomatoes, garlic and basil. Prep 20 m Cook 10 m Cold Tomato Summer Vegetable Soup Cold tomato vegetable soup, made with fresh, uncooked tomatoes, zucchini, cucumber, red bell pepper, celery, sweet onion, and garlic. Perfect for a hot summer day. Dad’s Ratatouille Luxuriously rich, smooth, and flavorful ratatouille recipe. Vegetables are first browned, then roasted, then cooked in a tomato sauce. Includes onion, garlic, zucchini, squash, bell peppers, eggplant, tomatoes, and fresh herbs. Easy Pasta Primavera Pasta primavera with sautéed fresh seasonal vegetables in a quick marinara sauce. Prep 15 m Cook 15 m